Food Products | Adriana Sterian | Van Hall Larenstein

- 2015 - 2016 - Food Technology - HBO
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Summaries and test questions belonging to Food Products, taught by Adriana Sterian | Van Hall Larenstein

Summary Microbiology : an introduction Book cover image

Microbiology : An Introduction

- Gerard J Tortora, et al
ISBN-10 0321798546 ISBN-13 9780321798541
705 Flashcards & Notes
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Dairy

84 Flashcards & Notes
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Meat

68 Flashcards & Notes
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Fruits And Veggies

63 Flashcards & Notes
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Sugar, Sweeteners And Carbohydrates

29 Flashcards & Notes
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Sugar

24 Flashcards & Notes
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Practical Bacteria

12 Flashcards & Notes
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Food Products

0 Flashcards & Notes
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