Bitterness in beer - Introduction

5 important questions on Bitterness in beer - Introduction

In which products is bitterness appreciated?

  • Bitter lemon
  • Coffee
  • Beer
  • Dark chocolate

How does the brewing process of beer starts?

By malting.

How is the brown colour of beer formed?

The increased temperature during kilning, can trigger the Maillard reaction.
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How can the extent of browning of beer be modulated?

By varying the kilning temperature and duration.

What happens during lautering in beer?

The sugar-rich liquid, or wort, is separated from water-insoluble material

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