Tokaj - The Growing Environment and Grape Growing - Grape Varieties
4 important questions on Tokaj - The Growing Environment and Grape Growing - Grape Varieties
What are the grape varieties for the Tokaj region. Mention 6 native grapes that are permitted in PDO Tokaji
Hárslevelü
Yellow Muscat (muscat blanc a petit grains)
Zeta
Köverszölö
Kabar
Describe the Furmint grape variety as used in Tokaj.
- Most planted white, 69%
- Late ripening but retains high acidity, balanced with the sweetness
- Quality dry to sweet, sparkling also
- Versatile variety, thick-skinned but susceptible to botrytis
- Dry ageworthy wines are aged in oak
- Lemon, apple, pear. When aged: honey, nutty
- Botrytis: dried apricot, honey, mango
Describe the Hárslevelü grape of Tokaj.
- Second most planted, 18%
- distinctive white peach and orange blossom
- mainly supporting in blends for its distinctive perfume
- as varietal both dry and sweet
- Linden leaf
- Higher grades + faster learning
- Never study anything twice
- 100% sure, 100% understanding
What is synonym for Sarga muskotály in Tokaj, which characteristics?
- Muscat blanc à Petit Grains
- 9% of plantings in Tokaj
- Floral notes in blends, grapes
- mainly dry and bit of sweet wines
The question on the page originate from the summary of the following study material:
- A unique study and practice tool
- Never study anything twice again
- Get the grades you hope for
- 100% sure, 100% understanding
![Trustpilot Logo](/images/design_2020/lp/clp-trustpilot-en.png)