South Australia - Fleurieu Zone - McLaren Vale
4 important questions on South Australia - Fleurieu Zone - McLaren Vale
What are the influences on the (micro) climates of McLaren Vale, Australia?
- At northern end of the Fleurieu Peninsula, south of Adelaide Hills, moderating the climate.
- Warm to hot summers
- Low disease risk, rainfall is relatively low.
- Large region 6200ha therefore diversity in microclimates.
- Close to sea
- Vineyards up to 350m; most on flat land 50-250m
Since 1980/90s focus returned to red wines in McLaren Vale, which varieties are planted most?
- Shiraz most planted, over 50%*
- Cabernet Sauvignon
- Grenache; old vine is attracting attention*
*Significant old dry farmed bush vines are still present.
What style of wines are produced in McLaren Vale, Australia?
- Mostly red.
- Inexpensive, high volume to super-premium priced both single varietal and blends
- Reds are deep-coloured, full bodied, high alcohol levels, pronounced dark fruit flavours
- Many spice characteristics from oak.
- Hotter sites: cooked and jammy
- Higher elevations: higher acidity and tannins.
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How are the vineyards maintained in McLaren Vale, Australia
- Most allow machine harvesting, as the Vale is still dominated by large vineyards.
- Move to lower yields and hand pick, necessary for bush vines
- Ideal for organic, biodynamic viticulture due to low disease pressure.
- Sustainable Winegrowing Australia programme in place; i.e. use water sustainable.
- Hardys is a significant producer
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