Marche - White Wines: Varieties, Grape Growing, Winemaking, Denominations - Verdicchio
3 important questions on Marche - White Wines: Varieties, Grape Growing, Winemaking, Denominations - Verdicchio
Verdicchio is a grape variety from which Central region in Italy? What are the characteristics and/or style?
- Needs space
- Late ripening and retaining high acidity
- Needs long time to ripen fully for high quality wines
Style:
- Pale lemon colour
- Aromatic intense; white flower, apple, lemon, fennel and almond
- Bitter finish
- high acidity
- medium body
How is Verdicchio from the Marche vinified?
- Entry level: no MLF, 4-6 months in rvs ageing for early release
- Riserva: MLF for creaminess acids, aged on lees in old oak barrels, but no oak flavours. Has ageing potential; dried fruit, mushroon, tertiary notes.
What are the two DOCs for Verdicchio from the Marche region in Italy? What is the difference?
- DOC Castelli di Jesi Verdicchio
- Lower hills, clay and limestone; floral, fruity wines
- 10x larger than Matelica
- High yields
- Classico: historic heart
- Superiore: lower yields
- Riserva: DOCG and min 18 months ageing (no need in oak)
- DOC Verdicchio di Matelica
- Higher zone in the foothills of the Apennines
- Protected by mountains from the sea; continental climate
- Longer ripening, higher retained acidity
- Sandstone with fossils (less clay)
- Lower yields
- Fuller bodied, higher acidity, less fruity
- Riserva DOCG: min 18 months ageing, 12.5% abv min.
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