Rutherglen Muscat - Winemaking - Wine Classification

3 important questions on Rutherglen Muscat - Winemaking - Wine Classification

What is the Rutherglen classification based on?

  • richness
  • complexity
  • intensity

Classified on taste

What are the 4 descriptions of the Rutherglen Muscat Classification

  • Rutherglen Muscat
    • foundation of the style
    • average 3-5 years
    • rs 180-240 g/L
  • Classic Rutherglen Muscat
    • greater level of concentration, complexity and tertiary aromas
    • average 6-10 years
    • rs 200-280 g/L
  • Grand Rutherglen Muscat
    • even greater concentration and complexity from blending both young and mature wines
    • average 11-19 years
    • rs 270-400 g/L
  • Rare Rutherglen Muscat
    • bottled in tiny volumes
    • pinnacle of Rutherglen Muscat
    • min average 20 years
    • rs 270-400 g/L

Style of Rutherglen Muscat

Rutherglen Muscat
  • medium amber / tawny
  • pronounced aromas of raisins, figs, dates, sweet spices
  • sweet
  • full bodied
  • medium+ acidity
  • medium alcohol
  • pronounced intensity of flavours
  • very good quality
  • mid-priced

Classic Rutherglen Muscat
  • deeper colour
  • more concentration
  • greater complexity
  • quality and price between Rutherglen Muscat and Grand and Rare

Grand and Rare
  • brown
  • more nutty, treacle, liquorice character
  • even sweeter and fuller bodied
  • higher acidity
  • still some degree of fruit to provide balance
  • outstanding
  • super-premium prices

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