Summary: F&b Menus
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1 F&B Menus
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Classic Angus Burger
$13 1/2IB Lettuce, tomato, onion, pickle & cheese additional toppings are 75cents
gluten free available. Ask temp -
Signature Tenderloin Sliders
Ask Temp they come with two topped with Truffle Gouda, Roasted Garlic Aioli & caramelized onions $15 -
Corned Beef Ruben
Sliced Thick & piled atop marble rye with sauerkraut, melted Swiss cheese & Russian dressing -
Buttermilk Fried Chicken Sandwich
Topped with coleslaw, horseradish pickles & red pepper aioli on a toasted bun
$12 -
Turkey Club Wrap
Oven roasted turkey, crispy bacon, avocado, lettuce, ripe tomatoes, swiss & mayo in a wheat wrap -
Sonoran Street Tacos
Braised Beef Brisket, Spicy Slaw, Guacamole, Salsa fresca $4
Yucatan Pork Carnitas with pineapple salsa, pickled onions $3
Baja Ceviche Tostada, shrimp & fish, Jalapeno aioli, avocado $5 -
Garden Vegetable Lasagna
$16 No noodle with winter Vegetables, ricotta, parmesan cheese & Mozzarella, in a plum tomato sauce with gluten free " garlic toast " -pizza crust -
Miso Glazed Barramundi
$22 Indonesian Wild Caught Barramundi lightly basted with a white miso Glaze 7oz over warm soba noodles w/ Asian vegetables & fried leeks -
Grilled Sea Scallops
$24 Three jumbo scallops over parm risotto sun dried tomato pesto, crispy prosciutto, Asparagus tips & Balsamic Reduction -
Root Beer Braised Short Ribs
with Artesian Berghoff root beer over sweet papas & roasted baby heirloom carrots
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