Push and Pull Production Systems - Perceptions of Pull
4 important questions on Push and Pull Production Systems - Perceptions of Pull
True or false: A push system establishes an a priori limit on the work in process, while a pull system does not:
True or false?
1: Push systems schedule work releases on the basis of information from outside the system. Pull systems authorize releases based on information from inside the system.
2: A pure push system limits the amount of WIP whilst a pure pull system does not.
1: True.
2: False -> other way around.
Give an example of pull and push production in a traditional restaurant.
Push, i.e.:
- the preparation of certain foods long before the restaurant is open
- when a chef cooks a big pan of 'the daily soup special' instead of individual portions
Pull, i.e.:
- when a chef cooks a dish only when a customer orders it
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True or false?
Kanban is a synonym for pull.
False, kanban is a type of pull system. It is not the only pull system.
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