Food Handling and Packaging: Traceability and Hygiene

5 important questions on Food Handling and Packaging: Traceability and Hygiene

What are specific obligations for FBO under GFL?

  • Provide safe foods
  • Implement procedures to prevent unsafe food
  • Be able to race their food one step back and one step forward
  • Cooperate with competent authorities.

What are categories under Biological safety?

  • Antimicrobial Resistance
  • crisis preparedness and management
  • food hygiene
  • feed hygiene
  • Food-borne diseases (Zoonoses)
  • Food Irradiation
  • EU refence Laboratories

What are the general principles of food hygiene regulation?

  • Business responsible
  • Chain integration
  • HACCP
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What is Irradiation and its practices?

  • Physical treatment of food with high-energy ionising
    • slow down ripening adn ageing of fruit and vegetable s
    • destroy micro-organisms, viruses, bacteria or insects.

When is food irradiation authorized?

  • There is reasonable technological need
  • it pose no health hazard
  • it benefits consumers
  • it does not replace hygiene, health or good manufacturing or agricultural practice
  • Irradiated ingredients must be labelled.

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