Diet ingredients and NAF's

9 important questions on Diet ingredients and NAF's

What are desired constituents of a diet? 5

Proteins/animo acids
starch
fibre
energy
feed additives

New ingredients in animal nutrition research (6)

Lemna (duckweed)
insect larvae meal
EU soybeans
algae
sea wheat
protein isolates

Functions of secondary metabolites (4)

Prevention of pathogens (e.g. salicylic acid)
structural support
storage of nutrients
resistance against ingestion
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Plant secondary metabolites can act as:

Biopesticides

Objectives protect plants from:

Predation from animals, funghi, bacteria and insects

Factors that inactivate vitamins or increase requirements are:

Antivitamins

Factors that stimulate the immune system are:

Antigenic proteins

Effects of lectins on the gut when binding (5):

Damage to gut wall (after 8 hours)
immunological reaction
lower absorption capacity
increase mucus synthesis
metabolism toxicity

How can we avoid ANFs in animal nutrition? (4)

No plant protein with ANF
genetics
process technology
enzyme technology

The question on the page originate from the summary of the following study material:

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