L6: systems thinking in public health nutrition
6 important questions on L6: systems thinking in public health nutrition
What are upstream factors? Give 2 examples:
2 examples are
- living and working conditions
- economic, cultural and environmental factors
What are the 4 characteristics of a complex problem? Explain the 4 characteristics
- non-linear relationship between cause and effect: small changes can lead to unexpectedly large or unpredictable effects. For example weight gain.
- emergence: the problem is more than a sum of its parts, accumulating issues. Its complex and that can give rise to new properties
- adaptive: the problem can adapt to changing circumstances, it can learn and evolve to survive and thrive
Give 4 categories of factors that contribute to for example the obesity problem
- social factors (friends, family, social norms)
- living and working conditions (food environment, education, housing)
- economic, cultural and environmental factors (policies towards nutrition, cultural context towards nutrition)
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Explain why upstream factors appear to decrease socioeconomic inequalities in diet?
How do dynamic factors operate?
What is causal loop diagram (CLD)?
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