Quality year - food integrity
16 important questions on Quality year - food integrity
What is the concept of food integrity?
- Concern for the integrity of product, process, people, and data.
- Ensures food products are intact, safe, and of quality.
- Products must be authentic, ethically sourced, processed, and distributed.
- Extends beyond food safety to include all supply chain aspects.
What are the elements and motivations involved in food integrity according to the multidimensional approach?
- Food Quality and Food Safety: Unintentional
- Food Fraud and Food Defense: Intentional
- Motivations:
- - Economic Gain
- - Harm (health, terror, economic)
What tasks are performed by the milk factory in dairy processing?
- Food Processing: Milk thermal processing (pasteurization), yogurt production.
- Food Packaging: Yogurt packaging (bottles filled out).
- Food Storage: Keeping food stored until logistics phase.
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What are the responsibilities of transporters in the dairy supply chain?
- Logistics include refrigerated transport of yogurts.
- Movement from the factory to the market.
- Ensures product integrity and quality upon delivery.
Describe the function of retailers in the supply chain of dairy products.
- Distribution of foodstuffs: Retailers handle it.
- Tas
What is the role of consumers in the dairy supply chain?
- Consumption of foodstuff includes consumers.
- They are responsible for buying and consuming yogurts.
- Final step in the dairy supply chain.
What factors are essential in mapping stakeholders?
- Identification of stakeholders.
- Assessment of their interests.
- Analysis of influence and power.
- Engagement strategies.
- Prioritization based on impact.
What elements are included in the food chain according to EUFIC, 2020, and who should be mentioned?
- Food Chain Elements:
- - Food production
- - Processing
- - Packaging
- - Logistics
- - Distribution
- - Waste streams
- - Healthy people
- Entity to Mention:
- - The government
What are the key components of the Agenda Setting stage in the Role of the Government?
- Problem identification
- Agenda setting
- Policy research
- Policy strategy
What are the main components of the Policy Reviewing stage?
- Evaluation
- Revision
- Accountability
What is compliance in the food chain and its components?
- Compliance involves a set of rules, standards, and procedures.
- Ensures guidelines for institutional behavior and employee attitudes.
- Integral components:
- Food Safety
- Food Fraud
- Food Defense
What are some key challenges to food integrity in the supply chain?
- Supply Chain Disruptions
- Contamination
- Food Crimes
These challenges affect food availability and safety within supply chains.
How do sustainability and food waste impact food integrity?
- Sustainability addresses resource use and environmental impact.
- Food Waste contributes to inefficiency and ethical concerns in the food chain.
Both factors influence long-term food integrity.
What is the role of technology and novel foods in food integrity?
- Technology enhances traceability and safety.
- Novel Foods/New Products introduce innovation in food variety and processing.
These elements drive advancements in the food industry.
How do human dimension and climate change affect food integrity?
- Human Dimension involves social and ethical aspects.
- Climate Change impacts food production and availability.
Both pose significant challenges to food system resilience.
What does the culture of food integrity encompass?
- Culture: Attitudes and behaviors of a (social) group
- Food Integrity: Includes Food Quality, Food Safety, Food Fraud, and Food Defense
- Components: Product, Process, People, Data integrity
- Concept: "Farm to Fork" approach
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