Case 2b - Body Composition - Chemical composition of tissue types

4 important questions on Case 2b - Body Composition - Chemical composition of tissue types

How much water does meat consist of?

68-75% is water

How much is the protein content of meat?

Varies from 16-21%

What are the three types of protein in meat?

  1. Myofibrilar protein
  2. Sacroplasmic protein
  3. Connective tissue protein
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How much fat does meat contain?

2- 30 % so it varies alot.

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